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Food Service General Information

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: https://www.usda.gov/oascr/how-to-file-a-program-discrimination-complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1)   Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2)   Fax: (202) 690-7442; or

(3)   Email: program.intake@usda.gov.

This institution is an equal opportunity provider.

 

USDA Nondiscrimination Statement - Spanish Translation

De conformidad con la Ley Federal de Derechos Civiles y los reglamentos y políticas de derechos civiles del Departamento de Agricultura de los EE. UU. (USDA, por sus siglas en inglés), se prohíbe que el USDA, sus agencias, oficinas, empleados e instituciones que participan o administran programas del USDA discriminen sobre la base de raza, color, nacionalidad, sexo, discapacidad, edad, o en represalia o venganza por actividades previas de derechos civiles en algún programa o actividad realizados o financiados por el USDA.

Las personas con discapacidades que necesiten medios alternativos para la comunicación de la información del programa (por ejemplo, sistema Braille, letras grandes, cintas de audio, lenguaje de señas americano, etc.), deben ponerse en contacto con la agencia (estatal o local) en la que solicitaron los beneficios. Las personas sordas, con dificultades de audición o discapacidades del habla pueden comunicarse con el USDA por medio del Federal Relay Service [Servicio Federal de Retransmisión] al (800) 877-8339. Además, la información del programa se puede proporcionar en otros idiomas.

Para presentar una denuncia de discriminación, complete el Formulario de Denuncia de Discriminación del Programa del USDA, (AD-3027) que está disponible en línea en: https://www.ocio.usda.gov/sites/default/files/docs/2012/Spanish_Form_508_Compliant_6_8_12_0.pdf y en cualquier oficina del USDA, o bien escriba una carta dirigida al USDA e incluya en la carta toda la información solicitada en el formulario. Para solicitar una copia del formulario de denuncia, llame al (866) 632-9992. Haga llegar su formulario lleno o carta al USDA por:

(1)   correo: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2)   fax: (202) 690-7442; o

(3)   correo electrónico: program.intake@usda.gov.

Esta institución es un proveedor que ofrece igualdad de oportunidades.

 

HEALTHY MEALS=HEALTHY KIDS!

We are not the same Food Service you may have experienced as a child. Those single-choice meals have changed in favor of offering choices where students can have a nutritious meal that fits their tastes. School meals are healthier while having great taste.

On the Food Service pages you will find lots of great information, including the menu calendar, staff contact information, free & reduced meal applications and guidelines, meal prices, helpful health and nutrition resources, and more.

Our schools serve nutritious meals daily that meet requirements established by the U.S. Department of Agriculture. It is the intent of Congress and this district (through our choice to participate in the Federal School Meal Program) that nutritious meals be available to all school children regardless of the household's ability to pay. Income guidelines are set by the federal program from which we determine if families qualify for meals either free or at a reduced price.

Program Objectives:

  • To ensure that all students have affordable and nutritious food offerings.
  • To promote nutrition education for lifelong health habits and readiness to learn.

USD # 258 Humboldt School District Food Service participates in the National School Lunch and Breakfast Program. State and Federal regulations mandate nutrition requirements as well as portion sizes. The goal is to provide at least 1/3 of the recommended dietary allowance for children of the various age groups. Meals must meet standards regarding calories, protein, vitamin A and C, calcium, and iron. No more than 30 percent of the calories in each item can come from fat, and less than 10 percent of the calories can come from saturated fat. The menus are analyzed on a nutrition software program to meet those goals.

HEALTHY SCHOOLS PROGRAM

Humboldt School "Healthy Schools Programs" Action Plan is available by clicking the links below for each school. If you need further information contact our district nurse, Wendy Froggatte, at 620.473.3348 or email her at wendy.froggatte@usd258.net.

Humboldt High School Healthy Schools Programs Action Plan

Humboldt Middle School Healthy Schools Programs Action Plan

Humboldt Elmentary School Healthy Schools Programs Action Plan

District Calendar

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